Our Jerky Collection
Small-batch beef jerky crafted in Sacramento, California. Thin-sliced sirloin & brisket,
balanced marinades, and that signature crunch—made for road trips, taprooms, and everyday snacking.
We ship nationwide. For sizes and availability, please email or call us.
Lucky 7 Bulgogi & Barbecue
Sweet–savory sirloin with soy, garlic, and sesame. Our classic crowd-pleaser.
Blackjack Brisket Crunch
Thin-cut brisket with balanced sweet heat and a satisfying bite.
Royal Flush Tamarind Twist
Tangy tamarind glaze on premium sirloin with a peppery finish.
Flavor Guide
Quick way to pick your next favorite bite.
Sweet–Savory
Lucky 7 Bulgogi & Barbecue balances soy, garlic, and a touch of sesame. Minimal heat, crowd-pleaser profile.
Sweet Heat + Crunch
Blackjack Brisket Crunch uses thin-cut brisket for that bite, finished with a gentle sweet-heat finish.
Tangy & Peppery
Royal Flush Tamarind Twist is bright and slightly zesty with a pepper finish—great contrast to richer flavors.
Pairings & Ways to Enjoy
Portable snack, taproom side, or quick protein—no wrong answers.
On the Go
Road trips, hikes, and kids’ sports—jerky is shelf-stable sealed and easy to portion.
Boards & Taprooms
Add to cheese/charcuterie or serve as a salty-sweet counterpoint to beer flights.
Protein Boost
Top salads or bowls, or chop into fried rice/omelets for texture and flavor.
How We Make It
Simple ingredients, measured marinades, and patient drying—repeatable from batch to batch.
Premium Cuts
We work with lean sirloin and brisket and slice thin for tenderness, texture, and that trademark crunch.
Balanced Marinades
Sweet, savory, and heat are measured carefully for each recipe so the flavor lands the same every time.
Small-Batch Drying
Batches are dried to the target finish—not too soft, not too brittle—so the bite stays consistent.
Ingredients & Allergen Info
Ingredients vary by flavor. Common recipe components include beef, soy sauce, spices, sugar, and natural seasonings.
Some flavors may include soy and/or sesame; certain soy sauces contain wheat (gluten).
If you have a food allergy or dietary restriction, please email info@bigwinjerky.com and we’ll confirm what’s in the specific batch you’re interested in.
Storage & Shelf Life
Jerky is shelf-stable when sealed. Store in a cool, dry place away from direct sunlight.
After opening, reseal tightly. For best quality, enjoy within 1–2 weeks or refrigerate to extend freshness.
How to Order
We’re currently taking orders by email or phone/text. Wholesale is in preparation with our co-packer.
Jerky FAQ
Do you ship nationwide?
Yes—orders ship from Sacramento, California. Transit time depends on the carrier and destination. Tracking is provided by email.
Is your jerky spicy?
It depends on the flavor. Blackjack Brisket Crunch leans sweet-heat, while Lucky 7 Bulgogi & Barbecue is sweet-savory with minimal heat.
What cuts of beef do you use?
We primarily use sirloin and brisket. Both are sliced thin for a consistent, crunchy bite.
How should I store jerky after opening?
Keep it sealed and away from heat and light. For best texture and flavor, enjoy within 1–2 weeks after opening or refrigerate.
Do you do wholesale and events?
Yes—wholesale is in preparation while we finalize co-packing. Email info@bigwinjerky.com for details.